Wednesday, January 23, 2013

Feed Your Face : 10 Foods for Better Skin - Part 111

Face Food #7: Baked Potatoes 
Set aside the greasy French fries.  A plump, steaming baked potato is good for your skin. Eat one baked potato (with the skin) to get 75% of your daily copper need.  This essential mineral works with vitamin C and zinc to produce the elastin fibers that support skin structure.  Too little copper in your diet can reduce your skin’s ability to heal and cause it to become rigid and lifeless.
 Face Food #8: Mushrooms
This fungus isn’t just for soup; it’s rich in riboflavin, a B vitamin that’s vital to your skin.  Riboflavin (vitamin B2) is involved in tissue maintenance and repair, and improves skin blemishes caused by rosacea.  This vitamin is so important for skin repair that the body uses large amounts after sustaining a burn or wound, or undergoing surgery.



Face Food #9: Flaxseed OilIt’s no secret that omega 3s are great for your skin, but did you know that flaxseed oil is one of the best sources of this essential fatty acid? That’s great news if you’re not a fish-lover.

Face Food #10: Wheat Germ

Don’t let the “germ” scare you – it’s actually just the embryo within a grain of wheat, and it’s nutritious. Wheat germ is a good source of biotin, a B vitamin that's crucial to skin health.  A mild biotin deficiency can cause dermatitis, a condition characterized by itchy, scaly skin.  Sprinkle wheat germ on yogurt for a tasty way to get more biotin in your diet.


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