1. Soy milk, almond milk, rice milk
Any milk that’s not from a cow, really. Cow’s milk encourages snoring
in people sensitive to lactose. Certain proteins in cow’s milk cause
mild to strong allergic reactions, resulting in congestion that closes
the nasal passages and, in some people, gastrointestinal discomfort.
Cow’s milk also increases mucous in the mouth, another cause of snoring.
Almond milk is a healthy alternative, and keeps much longer.
2. Honey
A gift from the bees, honey has long been regarded as a superfood
(royal jelly, what the queen bee is fed, is one of the richest naturally
occurring substances on earth). Besides sweetening your tea, honey is
anti-inflammatory and anti-microbial. It’s been used to clean wounds and
calm swelling for over five thousand years. Honey makes the swelling in
the throat calm down; put some in a cup of chamomile tea before bed and
you’ll sleep more soundly and quietly.
3. Fish or chicken
In other words, not red meat. Red meat is an inflammatory food; its
saturated fats cause minor spasms in the arteries. Official research
hasn’t been able to explain why red meat particularly inflames the nasal
passages, but popular wisdom confirms this. Give it a try—cut back on
red meat for a few weeks, and see if your snoring subsides. Beyond this,
a diet heavy in red meat is fattening, and excess fat under the chin is
a leading cause of crowding in the mouth and thus, snoring.
4. Tea
Green tea before bed is a good idea for a lot of reasons. It calms
the nerves, offers a good dose of antioxidants, and it also decreases
congestion and phlegm. All hot teas reduce congestion; mint tea is
considered the most effective for this purpose. Less congestion.
5. Olive oil, almond oil, and other unsaturated oils
Saturated oils (butter, lard, margarine) stir up acid reflux. Grease
helps stomach acid escape into the upper esophagus—this is also known as
heartburn. Besides a painful burning sensation, acid reflux contributes
to snoring. A study in 2010 at Osaka City University Graduate School
of Medicine found that people with GERD (a GI disorder that causes acid
reflux several times a week) are twice as likely to snore.
6. Foods low in carbohydrates
Sleep apnea, one of the more severe nighttime disorders (in extreme
cases, it can be fatal), is alleviated by lower insulin levels. A diet
low in carbohydrates (like those found in white breads, pastas, and
rice) improves the body’s ability to process insulin. Choose whole wheat
breads and pastas, and more fresh fruits and vegetables.
7. Vegetable juice
Instead of having a glass of wine before bed, consider a glass of
vegetable juice. Alcohol contains simple sugars, which cause the body to
become slightly dehydrated (sodas do the same); dehydration makes the
body breathe through the mouth instead of the nose, to preserve moisture
in the nasal passages. Also, alcohol relaxes the muscles in the back of
the throat, causing more snoring. Vegetable juice has the opposite
effect of drinks with simple sugars; it decreases mucous and is easy to
digest.
Source: http://selfsufficientlifestyle.com/7-foods-that-help-to-relieve-snoring/
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